RECIPES
Spaghetti with Vegetables and Spinach
Colorful spaghetti with roasted bell peppers and tomatoes, broccoli, carrots, spinach and ginger: a cheerful pasta dish to chase away the blues.
Young Cabbage Soup (Kapuśniak)
This soup is easy to make and so tasty. When young cabbage shows up at the market, this is the soup you absolutely have to make.
Couscous with Vegetables
A colorful, tasty and healthy side dish of couscous with broccoli, roasted bell pepper and feta, great with meat or as a light dinner.
Risotto with Green Asparagus
Asparagus season is here, so a delicious, creamy, aromatic green asparagus risotto is a perfect way to make the most of it.
Barbecue Sauce
This barbecue sauce is perfect for poultry, sausages, fish and red meats. It's ideal both as a marinade and as a sauce served on the side.
Mini Asparagus Tarts with Tomato Pesto
Crispy mini asparagus tarts on puff pastry. I really recommend them, because it's a very easy way to a tasty lunch or dinner.
Asparagus Cream Soup
A delicate, creamy green asparagus soup with delicious golden-brown croutons baked with Parmesan.
Homemade Mustard
Easy homemade mustard with mustard seeds and apple cider vinegar, perfect with grilled sausages. Make it 2-3 days ahead!
Fish Sticks and Cucumber Salad
Crispy, tender fish sticks are much tastier made at home. Served with a cucumber salad, they make a delicious dinner.
Herring with Curry Sauce
Herring with a spicy curry sauce looks great as an appetizer or so-called finger food.
G. Ramsay's Blue Cheese Burgers
Gordon Ramsay's homemade burgers are a quick dish for the whole family. Blue cheese adds a pleasant flavor.
Sweet Potato, Kohlrabi and Parsnip Casserole
A light, simple vegetarian casserole with sweet potatoes, kohlrabi, parsnips and nettle leaves, topped with a crunchy crumb topping.