
Flammkuchen
Flammkuchen is a simple version of pizza that I love making, usually for dinner. You can top a Flammkuchen with whatever you like.

Pumpkin and Kale Tart
This pumpkin, kale and goat cheese tart is colorful and healthy, because kale is the king when it comes to boosting your immune system.

Mushroom Tarte Tatin with Chanterelles
Intriguing and out of the ordinary. Mushrooms with caramel sounds crazy, but it turns out sweet chanterelles can be delicious.

Mini Asparagus Tarts with Tomato Pesto
Crispy mini asparagus tarts on puff pastry. I really recommend them, because it's a very easy way to a tasty lunch or dinner.

Leek and Potato Pizza
Just right for a winter evening. No complicated ingredients, it's cheap to make, and it's perfect for vegetarians.

Chicken Pizza on the Dukan Diet
I decided to “pass on” a recipe for a pizza that is tasty and even tastes a little like traditional pizza.

Zucchini Pizza
No meat, no fish, no tomato sauce, but with zucchini! Perfect for dinner or as a side with lunch. Also tasty cold as a snack.

The Perfect Pizza Dough – 2 Recipes
Two perfect thin-crust pizza dough recipes: a soft, stretchy one the kids love and a crispy one that rests in the fridge for up to 2 days.

Zucchini and Goat Cheese Tart, and EHEC Getting on My Nerves
This tart won me over with its lightness and colors. And with its flavor, of course. I recommend mixing herbs into the dough.

RECIPES