RECIPES
Baked Tomatoes
I'm so happy to share a new recipe with you today. I haven't been cooking much lately, but I've collected a few recipes that I'd love to show you. First up:…
Rhubarb Chutney
A sweet, tangy and savory rhubarb chutney with onion, ginger and raisins, perfect with meats or goat cheese.
Pumpkin Goulash
Hearty pumpkin goulash with butternut squash, potatoes, bell pepper and smoky bacon – an easy one-pot dinner ready in about 30 minutes.
Pumpkin Fritters
Do you guys like pumpkin? I have to admit, lately I just wasn't in the mood for it. But recently I gave in and bought a small Hokkaido pumpkin and made…
Pork Tenderloin in White Wine Sauce with Celery Root Puree
Herb-rubbed pork tenderloin baked in an oven bag, served with a creamy white wine sauce and silky celery root puree.
Green Pea Soup with Mint
A light, tasty green pea soup with fresh mint, lime and a dollop of whipped cream. Serve it warm or cold!
Cucumber Salad with Feta
A simple, fresh cucumber salad with feta, garlic-mint yogurt and toasted pine nuts or cashews. Ready in about 10 minutes!
Grilled Peach and Feta Salad
A summery salad with grilled peaches, thyme and golden fried feta, tossed in a light yogurt dressing. Ready in about 10 minutes!
Raspberry Sorbet
Raspberry sorbet, no ice cream maker needed
Basil Hummus
Basil hummus, a vegan spread for bread and a great dip for veggies and crackers. Perfect for snacking on soccer nights.
Coconut Shrimp Curry
Coconut shrimp curry is easy, tasty, coconutty and quick. It's perfect for a fast weeknight dinner.
Rosemary Chicken Breasts with Pan-Fried Polenta
Rosemary chicken breasts with pan-fried polenta, a delicious and aromatic dish ready in less than 30 minutes