RECIPES
Ajerkoniak Cake (Polish Egg Liqueur Cake)
Delicate, creamy and, as you've probably gathered, slightly boozy. You can, or rather should, make it several hours (even overnight) ahead.
Rhubarb Bundt Cake
A moist, delicious fruit cake. This time I made it with rhubarb, but it will be wonderful with any seasonal fruit.
Easy Rhubarb and Raspberry Dessert Cups
A quick and easy rhubarb and raspberry dessert with a delicate mascarpone and yogurt cream, served in cups.
Rhubarb Raspberry Cake
A simple fruit cake with rhubarb and raspberries. Simple, quick and tasty. The ground almonds help the cake stay fresh longer.
Poppy Seed Cheesecake
This poppy seed cheesecake is delicate, slightly tangy and creamy, and the poppy seed filling makes it taste even better and adds extra charm.
Creamy Rhubarb Cheesecake
A crunchy chocolate base and a creamy top. Rhubarb is perfect in cheesecake and gives it a lovely sweet color. And it's child's-play easy to make.
Death by Chocolate – A Knockout, Ultra-Chocolatey Cake
An intensely chocolatey cake made without flour, cocoa or nuts. A rich, dark chocolate cake for true chocolate lovers.
Szarlotka Krakowska (Kraków-Style Apple Cake)
Delicious, tender Kraków-style apple cake (szarlotka) with lots of apples. It tastes best with whipped cream or vanilla ice cream.
Wafers Layered with Dulce de Leche
Wafers layered with dulce de leche: a tasty, easy alternative to the Easter mazurek. A perfect cake for busy people.
Baked Surprise Eggs
Using an egg for dessert seemed a bit intriguing to me. The eggs hidden inside turned out to be a tasty idea for an Easter dessert.
A Lamb or a Bunny for Easter
A perfect Easter cake for a lamb or bunny mold. Like a babka (Polish bundt-style cake): easy, fluffy and cinnamony.
Ice Cream with Cola and Caramelized Nuts
Ice cream and cola is the strangest combination I've tried so far. An ice cream dessert and a drink in one.