
Yeast Dough Easter Cookies
Easter cookies made with yeast dough, shaped like bunnies, lambs, eggs and chicks. Lighter than shortbread and easy to cut out with the kids.

Ricotta Cream Cake
A delicate, creamy and fluffy cake. Perfect for Sunday coffee and a lovely addition to a festive sweet buffet.

Easter Yeast Roll Wreaths
A sweet little treat for Easter breakfast. These fluffy rolls will delight more than just the kids, and with a bit of jam they go great with tea.

Buchty with Lemon Curd
Fluffy, tender buns with a creamy lemon surprise inside. Perfect not only for a holiday breakfast.

Marble Babka
A classic marble babka for Easter. Light, fluffy and fragrant, dusted with powdered sugar, and it doesn't take much work.

Little Einsteins Cake
A cake for my daughter's 3rd birthday, a big fan of the cartoon "Little Einsteins." Filled with strawberry mascarpone cream and covered in fondant.

Banana Tarte Tatin
Tarte tatin is a French classic made with apples, sometimes pears, and shortcrust or puff pastry. Today I'm sharing a version with bananas.

Tortine alle clementine – Little Clementine Cakes
Tender, fluffy little clementine cakes topped with a sweet orange syrup. Tortine alle clementine are an easy, citrusy treat for winter.

Rice Pudding with Chocolate Sauce
Creamy vanilla rice pudding with a rich dark chocolate sauce and fresh mango. A simple, comforting dessert ready in about 30 minutes.

Basel Hearts – Intensely Chocolatey Cookies
Very delicate, chocolatey heart-shaped cookies. Perfect for Valentine's Day, as a gift for someone you love, or just with your coffee.

Tiramisu Cake
A delicious, aromatic coffee cake. Perfect for fans of classic tiramisu and coffee. Great for birthdays, but also for any other occasion.

Raspberry Macarons
This time I wanted to avoid artificial food coloring, so I added pomegranate syrup to the meringue and made the filling with raspberries.

RECIPES