RECIPES
Pumpkin Fritters
Do you guys like pumpkin? I have to admit, lately I just wasn't in the mood for it. But recently I gave in and bought a small Hokkaido pumpkin and made…
Pork Tenderloin in White Wine Sauce with Celery Root Puree
Herb-rubbed pork tenderloin baked in an oven bag, served with a creamy white wine sauce and silky celery root puree.
Grilled Eggplant with Aromatic Yogurt Sauce
Grilled eggplant with an aromatic, thyme-scented yogurt sauce: a great side for grilled meat or fish, or delicious all on its own.
Green Pea Soup with Mint
A light, tasty green pea soup with fresh mint, lime and a dollop of whipped cream. Serve it warm or cold!
Honey Chicken
Honey chicken is one of those dishes that practically makes itself. Just put the ingredients in the oven and wait.
Cucumber Salad with Feta
A simple, fresh cucumber salad with feta, garlic-mint yogurt and toasted pine nuts or cashews. Ready in about 10 minutes!
Grilled Peach and Feta Salad
A summery salad with grilled peaches, thyme and golden fried feta, tossed in a light yogurt dressing. Ready in about 10 minutes!
Raspberry Sorbet
Raspberry sorbet, no ice cream maker needed
Basil Hummus
Basil hummus, a vegan spread for bread and a great dip for veggies and crackers. Perfect for snacking on soccer nights.
Coconut Shrimp Curry
Coconut shrimp curry is easy, tasty, coconutty and quick. It's perfect for a fast weeknight dinner.
Banana Bread
Banana bread is wonderfully simple, made in a few minutes with no special equipment. I mix mine with a fork and my bread machine bakes it.
Strawberry Muffins
Easy strawberry muffins made without a mixer in just a few minutes. Perfect for breakfast, and you can swap in other fruit like raspberries.