RECIPESMeat Dishes
76 posts on Flower's Recipes.
Roast Chicken with Potatoes and Zucchini
Jamie O. suggests roasting chicken with a whole lemon placed inside the bird. It roasts faster and gets extra flavor, too.
Oktoberfest and Beef Shank Braised in Beer (Guinness)
This year's Oktoberfest folk festival has begun! All of Munich, the Bavarians and Germans are partying, drinking huge amounts of beer and eating.
Thai-Style Noodles
Rice noodles with a tangy note, ground pork and shrimp. A splash of chili sauce is a must, adding a spicy kick to the whole dish.
Lamb in an Herb and Nut Crust with Vegetables
Herb and nut crusted lamb served with crispy potatoes, eggplant and tomatoes.
Paprykarz with Zucchini or Summer Squash
This is a quick and tasty dish. You can make it with regular sausage, bacon, or as a vegetarian version.
Lentils with Zucchini
This dish tastes great on its own or served with a good fish, e.g. monkfish fried in butter.
Tender Chicken in Mustard-Tarragon Sauce
Tender chicken breast simmered with carrots in a creamy Dijon mustard and tarragon sauce. Quick, easy and loved by kids and adults alike.
Lazy Gołąbki (Lazy Stuffed Cabbage Rolls)
An alternative for those who like gołąbki but don't like making them. Here the cabbage goes into the filling and you shape patties.
Melt-in-Your-Mouth Spinach and Chicken Crepes
These crepes, in my sis's words, “taste like they're from a good restaurant.” They're tender, creamy and juicy, and disappeared from the plates in a flash.
Melt-in-Your-Mouth Chicken and Spinach Crepes
These crepes, in my sis's words, “taste like they're from a good restaurant.” They're tender, creamy and juicy, and vanished from the plates in no time.
Asparagus with Ham and Hollandaise Sauce
Classic white asparagus with juicy ham, potatoes and homemade hollandaise sauce, a favorite German way to enjoy asparagus season.
Spring Minestrone with Basil Pesto
A light, colorful spring minestrone with fresh veggies, small pasta and homemade basil pesto, adapted from a Jamie Oliver recipe.