RECIPESHoliday Dishes
44 posts on Flower's Recipes.
Salmon in Aspic
A perfect dish for the holidays that looks beautiful and tastes great. Two kinds of salmon layered with avocado, horseradish and peas.
“Jamie” and Fennel-Roasted Salmon with Eggs, Plus Easter
A perfect Easter dish: salmon with fennel seeds and egg is a light option for lunch or a tasty dinner.
Grapes in Gorgonzola and Nuts. Dinner Menu – Part I
A wonderful appetizer. Simple and quick to make. Goes perfectly with wine.
Kashubian-Style Herring
Perfect for the holiday table or an everyday meal, with bread or as a snack for a get-together. A recipe worth remembering!
Twisted Bacon Sticks
These sticks are very easy and quick to make, and I highly recommend them, especially since you can use ready-made puff pastry.
Punch
I suggest you get some rum, white wine, a few extras, punch cups, and something comfortable to sit on and relax.
Before Christmas
Christmas wishes from Basia, plus last-minute ideas for sweet homemade gifts: little packages filled with a mix of cookies, truffles and jam.
Pierogi with Sauerkraut and Mushrooms, Filling Recipe
Pierogi with sauerkraut and mushrooms are one of the most important dishes on every Christmas Eve table. Here's how they're made in my home.
Mandarin, Apple and Banana Marmalade
A simple mandarin, apple and banana marmalade that smells like Christmas and makes a lovely sweet gift in a jar.
Christmas Eve Dried Fruit Compote
Traditional Polish Christmas Eve compote made from dried plums, figs, apples, pears and peaches, with lemon juice and a little sugar. Serve it lukewarm.
Uszka (Polish Mushroom Dumplings)
Uszka, tiny Polish dumplings filled with dried porcini and button mushrooms, are the must-have addition to barszcz on Christmas Eve.
Christmas Eve Red Barszcz (Polish Beet Soup)
Red barszcz with uszka is the most important Christmas Eve dish. When the barszcz is ready, we sit down at the Christmas Eve table and feast.