RECIPES
Banana Bread
Banana bread is wonderfully simple, made in a few minutes with no special equipment. I mix mine with a fork and my bread machine bakes it.
Chocolate Rolls
Little yeast rolls filled with dark chocolate, best served warm and gooey. Prep them the night before for a perfect sweet breakfast.
Brioche Buns with Farmer's Cheese
Brioche buns with farmer's cheese: light as a feather, delicate and lightly sweet. Perfect for breakfast, a snack or dessert.
Walnut Bread
Walnut bread is slightly sweet thanks to the apricots, but it's aromatic, unusual, and tastes great with cheeses and chutneys.
Sourdough Bread on Horseradish Leaves
Whole grain sourdough bread baked on horseradish leaves, which give it wonderful flavor and aroma. Slightly dense, with a wonderfully crispy crust.
World Bread Day - Baguette
A fluffy, lightly crisp and wonderfully fragrant baguette, or Parisian roll. Baked for World Bread Day. Perfect for breakfast!
Wheat-Rye Sourdough Bread
Homemade bread is always the tastiest, and store-bought bread can't replace it. Wheat-rye sourdough bread is the perfect homemade loaf.
Focaccia with Tomatoes and Parmesan
An even more colorful and tasty focaccia. This aromatic bread is perfect as a side dish for grilled meats.
Tender Yeast Crescent Rolls with Yogurt
The dough rises in the fridge, so you can make it the night before and bake in the morning. Perfect for a Sunday breakfast!
Focaccia with Herbs and Olives
Tasty, aromatic bread to make on the grill. Choose the toppings however you like. A great side for grilled meats.
Easter Yeast Roll Wreaths
A sweet little treat for Easter breakfast. These fluffy rolls will delight more than just the kids, and with a bit of jam they go great with tea.
Buchty with Lemon Curd
Fluffy, tender buns with a creamy lemon surprise inside. Perfect not only for a holiday breakfast.