In season in October: Pumpkin, Apples and Plums. See what to cook
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Baking & Desserts

209 posts on Flower's Recipes.

Lemon apple cake
Cakes & Tortes~ 80 minutes12 servings

Lemon Apple Cake (Jabłecznik)

A tender lemon apple cake (jabłecznik) with lots of apples, a soft cake topping and plenty of lemon icing, just like I remember from childhood.

Pumpkin cookies
Cookies~ 45 minutes30 servings

Pumpkin Cookies

Simple and unusual pumpkin cookies with delicious chocolate chips.

Plum yeast cake
Cakes & Tortes~ about 70 min + rising time10-12 servings

Plum Yeast Cake

Plum yeast cake: the best, easiest, perfect, with a favorite fruit and lots of streusel. Thermomix recipe included, too.

Summer charlotte
Cakes & Tortes10-12 servings

Summer Charlotte

Summer charlotte: a cake that smells and tastes like summer, tempting with its simple preparation and gorgeous colors.

Yogurt cake with summer fruits
Cakes & Tortes~ 60 minutes12 servings

Yogurt Cake with Summer Fruits

A light, creamy yogurt and farmer cheese cake topped with summer berries and red gelatin. Simple, delicate and so summery!

Ice Bomb
Desserts~ 10 min + 3 hours chilling6 servings

Ice Bomb

Ice bomb: cold, tasty, delicate and so different from plain ice cream. Wonderfully cooling on cool days.

Currant kisiel
Desserts~ 20 minutes2-3 servings

Currant Kisiel

Homemade currant kisiel made with fresh fruit. The best.

Almond apricot tart
Cakes & Tortes~ 70-80 minutes12 servings

Almond Apricot Tart

A rich almond tart with juicy apricots, brushed with apricot jam and best served warm with crème fraîche or vanilla ice cream. Inspired by Jamie magazine.

chocolate popcorn
Desserts~ 15 minutes

Chocolate Popcorn

Chocolate popcorn you can't resist. It's sweet and chocolaty, and easy to make at home with the kids.

Rhubarb and marzipan cake
Cakes & Tortes~ 20 minutes prep, 60 minutes baking10-12 servings

Rhubarb and Marzipan Cake

Rhubarb and marzipan cake: simple, tender, moist and delicious. Marzipan and strawberry kisiel give this cake an extra special flavor.

Melktert
Tarts~ 50 minutes + chilling time10-12 servings

Melktert

Melktert is a traditional South African dessert with distant roots in the Netherlands. It delights with the aroma of cinnamon and milk.

Meringue with rhubarb and orange cream
Cakes & Tortes~ 90 minutes6 servings

Meringue with Rhubarb and Orange Cream

Meringue with rhubarb and orange cream - Just imagine a crisp, delicate meringue, sweet orange cream and tangy rhubarb. It has to be delicious.