RECIPESSnacks & Sides
99 posts on Flower's Recipes.
Fried (Green) Tomatoes
Green tomatoes pan-fried in olive oil until lightly browned and served over herbed feta with whole grain bread: a quick, tasty breakfast.
Light Salmon Salad with Mustard-Dill Sauce
A light salad with smoked salmon, cucumber, radishes and eggs, topped with a mustard-dill sauce. A tasty, aromatic dinner that comes together in minutes.
Bulgur with Roasted/Grilled Vegetables
A great stand-alone dish for dinner or a light lunch, but also a side dish to go with, say, grilled meat.
Yogurt Sauce for Broccoli and More
A quick, aromatic yogurt sauce loaded with fresh herbs and garlic, perfect with steamed broccoli, other veggies or grilled meat.
Green Onion Skewers
Perfect as a snack or a side dish for grilled meat.
Asparagus and Strawberry Salad
A fresh spring salad of raw shaved asparagus and strawberries, marinated with vanilla and lemon and finished with balsamic glaze. Perfect with grilled chicken.
Neighbor's Salad
It's light, tasty, filling, and ready in just 5 minutes.
Asparagus with Ham and Hollandaise Sauce
Classic white asparagus with juicy ham, potatoes and homemade hollandaise sauce, a favorite German way to enjoy asparagus season.
Spring Minestrone with Basil Pesto
A light, colorful spring minestrone with fresh veggies, small pasta and homemade basil pesto, adapted from a Jamie Oliver recipe.
Wheat Berry Salad with Sprouts, Asparagus, and Grilled Tofu
A colorful spring salad with wheat berries, asparagus, lamb's lettuce, sprouts, cashews and grilled smoked tofu, tossed in a soy-honey-lemon dressing.
Coleslaw
Easy, colorful coleslaw with white cabbage, carrot, chives and a sour cream dressing, one of my favorite side salads for a festive table.
Baked Pierogi with Beef and Buckwheat Filling and Asparagus Purée
Baked pierogi (Polish dumplings) filled with beef, buckwheat and cheese, served with a delicate white asparagus purée. A rustic dish for asparagus season.