In season in October: Pumpkin, Apples and Plums. See what to cook
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Odds & Ends

165 posts on Flower's Recipes.

Cucumbers in mustard brine
Preserves~ 30 minutesabout 9 jars of 200 g each

Cucumbers in Mustard Brine

Delicious, tender, slightly sweet and a little spicy thanks to mustard, these cucumbers in mustard brine are perfect for winter stores and any occasion.

Ogórki małosolne (lightly salted pickles)
Snacks & Sides

Ogórki Małosolne (Polish Lightly Salted Pickles)

My husband's recipe for ogórki małosolne, Polish lightly salted pickles made in a crock with water, salt and spices. Ready in 2-4 days.

Beet cocktail
Drinks~ 3 minutes2 servings

Spanish-Scented Contest Winners and a Beet Cocktail

A beet cocktail may sound a bit strange, but it's actually a refreshing drink full of vitamins. The colder, the better!

Cornichons
Preserves

Cornichons

Homemade cornichons with dill, horseradish, mustard seeds and carrot, pasteurized in the oven. I made mine following my mom's instructions!

Basics

Tomato Pesto with Colorful Pasta

A tangy, aromatic red pesto made with sun-dried tomatoes, pine nuts, fennel seeds and garlic, tossed with colorful naturally dyed pasta.

Green sauce for asparagus
Snacks & Sides~ 10 minutes5-6 servings

Green Sauce for Asparagus

A delicate, creamy, flavorful sauce that's perfect with white asparagus. It also works beautifully as a side sauce for meat.

Salmon appetizer
Fish & Seafood~ 10 minutes2-4 servings

Salmon Appetizer

A quick, tasty and simple appetizer. Perfect for a quick, light dinner or as finger food at a party.

Small Plates & Salads4-6 servings

Beet Salad with Almonds

A light, crunchy, delicate and refreshing beet salad. Perfect as a side for grilled dishes or a light dinner.

Rhubarb compote
Drinks~ about 15 minutes5-6 servings

Rhubarb Compote

This is a real classic. Almost everyone knows this kind of compote from childhood. Served over lots of ice, it's the perfect cooler for hot days.

Flour-Based Dishes

Pampuchy with Fruit and Blackberry Sauce

Soft steamed yeast dumplings (pampuchy) filled with apricots or peaches and served with a quick blackberry sauce. A sweet lunch or dessert!

Desserts

Waffles with Caramelized Bananas

Crispy, aromatic buttermilk waffles with honey, topped with caramelized bananas in a buttery orange sauce. My favorite waffle recipe so far, perfect for a lazy Sunday.

Cranberry lemonade
Drinks~ 10 minutes + chilling5-6 servings

A New Cooking Forum and Cranberry Lemonade

This lemonade is wonderfully refreshing and perfect for hot days. I think with even more ginger it would taste great served warm, too.