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Soups · Recipe No. 466

Green Cucumber Soup

Green cucumber soup, simple and quick to make. Perfect as a starter to open a delicious dinner.

1 min read 9/10 · 5 votes
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Green cucumber soup
Recipe

Green Cucumber Soup

Servings
2-3 servings
Time
15-20 minutes
Rating
9/10

Ingredients

I savor this soup every time I go home. My mom makes it, and that's when it tastes the best. It's simple, quick, and a great way to start a delicious dinner.

The recipe isn't mine. It comes from my mom.

Green cucumber soup

Instructions - Green Cucumber Soup:

Finely chop the onion and sauté it in the butter. Add the cucumber, vegetable broth, half of the dill, and the processed cheese, and bring to a boil briefly. Season, then blend into a smooth cream. Mix the potato starch with the cream and stir it well into the soup. Add the finely chopped dill, season to taste, and serve with croutons.

Enjoy!

From the kitchen table

3 comments

Comments that readers left on my Polish blog flowerek.com between 2010 and 2015, translated from Polish. New comments are closed.

  • wladzia

    The soup is really tasty, and it's best in the spring. It smells wonderful, like cucumber and dill. When I don't have vegetable broth, I add a bouillon cube and a teaspoon of vegeta.

  • karmel-itka

    I've never had one like this, sounds interesting :]

  • ewa

    Can confirm. Delicious.