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Desserts · Recipe No. 519

Creamy Ice Cream with Cookies and Chocolate Sauce

Creamy milk powder ice cream with crushed chocolate cookies and homemade chocolate sauce.

1 min read 10/10 · 1 vote
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Creamy ice cream with cookies and chocolate sauce
Recipe

Creamy Ice Cream with Cookies and Chocolate Sauce

Servings
about 8 servings
Time
at least 1.5 hours
Rating
10/10

Ingredients

For the ice cream

For the sauce

My kids could eat ice cream every day. It doesn't matter whether it's summer or winter. On hot days I can hardly keep up with making it. This time I decided on a creamy milk powder ice cream with cookies and chocolate sauce, to use up some leftovers. I loved this kind of ice cream as a child and was so excited about it. Unfortunately, it didn't wow me, but the kids and my husband really liked it. If you love the taste of milk powder, it will be perfect for you. This is a basic recipe that you can customize with, for example, frozen strawberry puree, vanilla (like mine in the photo) or chocolate. I made mine with chocolate cookies, which I crumbled into the ice cream mixture.

Creamy ice cream with cookies and chocolate sauce

Directions – Milk Powder Ice Cream with Cookies:

Put the milk powder, milk, cream and sugar in the bowl of a stand mixer and mix well. Refrigerate the mixture for at least an hour, or even better, overnight. Crumble some of the cookies, stir them into the mixture and put it straight into the ice cream maker. To make the sauce, melt the chocolate with the sugar and butter over a double boiler, then mix in the cream. Let it cool. Serve the ice cream with crumbled cookies and chocolate sauce.

Enjoy!