
Spaghetti Bolognese
My easy spaghetti Bolognese with carrot and a splash of cream: a tried-and-true weeknight dinner the kids love, made with pantry staples.

Pork Loin Stuffed with Plums or Apricots
This pork loin is a perfect dish for the holiday table. It is also very good cold as an appetizer.

Almond Paste
Easy homemade almond paste made with ground almonds, powdered sugar and egg white. Perfect for gingerbread slices and other baked treats.

Carp with Mushrooms
A classic Polish holiday fish dish: carp slices soaked in milk, quickly pan-fried and simmered with sautéed mushrooms and parsley.

Foil-Baked Salmon with Zucchini
Easy salmon steaks baked in foil with diced zucchini, lemon and fresh dill. A simple, quick and tasty fish dinner.

Pierogi Leniwe (Polish Lazy Pierogi)
Two tested recipes for Polish lazy pierogi: tender farmer's cheese dumplings served with buttered breadcrumbs or cinnamon sugar.

Light and Quick Cottage Cheese Salad
A simple, quick and light cottage cheese salad with tomato, cucumber and bell peppers. Perfect for breakfast or a light dinner, and Dukan diet friendly.

Chicken Legs with Carrots
Juicy chicken legs browned and simmered with carrots and onion in a light sour cream sauce, just like my mom made them. Quick, cozy comfort food!

Brussels Sprouts in Balsamic Sauce
Brussels sprouts in balsamic sauce are perfect for an autumn or winter table, as a side for any kind of meat or for supper with bread.

Christmas Menu 2010
My menu for Christmas Eve and Christmas Day: traditional family dishes plus a few new ones.

Pieczeń Huzarska (Hussar's Roast)
A delicious, juicy and aromatic roast. Perfect for Sunday dinner and special occasions, like the holidays.

Zucchini Soup
Creamy, delicate and very easy zucchini and potato soup, served with croutons or fried bread.

RECIPES