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Savory Dishes

277 posts on Flower's Recipes.

Pasta

Spaghetti Bolognese

My easy spaghetti Bolognese with carrot and a splash of cream: a tried-and-true weeknight dinner the kids love, made with pantry staples.

Meat Dishes

Pork Loin Stuffed with Plums or Apricots

This pork loin is a perfect dish for the holiday table. It is also very good cold as an appetizer.

Basics

Almond Paste

Easy homemade almond paste made with ground almonds, powdered sugar and egg white. Perfect for gingerbread slices and other baked treats.

Fish & Seafood

Carp with Mushrooms

A classic Polish holiday fish dish: carp slices soaked in milk, quickly pan-fried and simmered with sautéed mushrooms and parsley.

Small Plates & Salads

Foil-Baked Salmon with Zucchini

Easy salmon steaks baked in foil with diced zucchini, lemon and fresh dill. A simple, quick and tasty fish dinner.

lazy pierogi (pierogi leniwe)
Small Plates & Salads

Pierogi Leniwe (Polish Lazy Pierogi)

Two tested recipes for Polish lazy pierogi: tender farmer's cheese dumplings served with buttered breadcrumbs or cinnamon sugar.

Small Plates & Salads

Light and Quick Cottage Cheese Salad

A simple, quick and light cottage cheese salad with tomato, cucumber and bell peppers. Perfect for breakfast or a light dinner, and Dukan diet friendly.

Quick Meals

Chicken Legs with Carrots

Juicy chicken legs browned and simmered with carrots and onion in a light sour cream sauce, just like my mom made them. Quick, cozy comfort food!

Brussels sprouts
Small Plates & Salads

Brussels Sprouts in Balsamic Sauce

Brussels sprouts in balsamic sauce are perfect for an autumn or winter table, as a side for any kind of meat or for supper with bread.

snowflake pepparkakor
Holiday Dishes

Christmas Menu 2010

My menu for Christmas Eve and Christmas Day: traditional family dishes plus a few new ones.

Meat Dishes

Pieczeń Huzarska (Hussar's Roast)

A delicious, juicy and aromatic roast. Perfect for Sunday dinner and special occasions, like the holidays.

Meat Dishes

Zucchini Soup

Creamy, delicate and very easy zucchini and potato soup, served with croutons or fried bread.