RECIPES
Mini Lemon-Coconut Cakes
Tender mini lemon-coconut cakes dipped in white chocolate and rolled in shredded coconut. Perfect for Easter, and you can bake one full-size cake too.
Egg Liqueur Babka (Babka Ajerkoniakowa)
A moist, marbled Polish babka made with egg liqueur and a swirl of cocoa. Perfect for Easter or any Sunday table.
Duck with Red Cabbage and Figs
Duck with red cabbage and figs, a perfect dish for the holidays. It tastes best served with Silesian dumplings (kluski śląskie).
Kajmak Mazurek (Mazurek Kajmakowy)
Mazurek kajmakowy: a Polish Easter cake with a buttery shortcrust base, currant jam and a very sweet, addictive kajmak caramel topping.
Chocolate Bubble Cake
Chocolate bubble cake is fluffy and tastes wonderful with nuts and chocolate. Perfect for the holidays, or for a child's or husband's birthday.
Pork Tenderloin in Pepper Sauce
Pork tenderloin in pepper sauce is tender, which is what I love about tenderloin, and the pepper sauce adds a wonderful aroma.
Kluski śląskie (Silesian Potato Dumplings)
Kluski śląskie are perfect for the holidays, but also as a side for an everyday dinner. They go great with any kind of meat or simply with melted butter.
White Cabbage Strudel
White cabbage strudel is anything but ordinary. Caramel gives the cabbage a light sweetness, and hot paprika adds a kick. Perfect for a holiday table.
Orange-Ginger Mustard
Orange-ginger mustard – aromatic and very hot. Thanks to the addition of oranges and ginger, it's perfect for the holidays.
Baked Pâté
This baked pâté has a bold flavor and is perfect for a holiday breakfast with sandwiches, or served on its own with a gherkin.
Caramel Apples
Caramel apples – small, sweet and perfect as a sweet treat. Ideal for Halloween or winter parties with guests.
Pork Tenderloin with Apricot-Apple Stuffing
Pork tenderloin with apricot-apple stuffing, perfect for the holidays and special occasions. Tender, aromatic meat.