RECIPES
Fish & Seafood
Carp with Garlic and Wine
Whole carp stuffed with parsley and garlic and baked in dry white wine: an easy Polish Christmas Eve dish that needs very little work.
Fish & Seafood
Carp with Mushrooms
A classic Polish holiday fish dish: carp slices soaked in milk, quickly pan-fried and simmered with sautéed mushrooms and parsley.