In season in October: Pumpkin, Apples and Plums. See what to cook
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roast

7 posts with this tag.

Pork roulade with marjoram sauce
Meat Dishes~ 4 hours 10 minutes6 servings

Pork Roulade with Marjoram Sauce

Because this pork roulade with marjoram sauce cooks for 4 hours, it turns out tender, aromatic and just plain delicious.

Pork tenderloin in pepper sauce
Meat Dishes~ 50 minutes4 servings

Pork Tenderloin in Pepper Sauce

Pork tenderloin in pepper sauce is tender, which is what I love about tenderloin, and the pepper sauce adds a wonderful aroma.

Pork shoulder roasted in beer
Meat Dishes~ 2 hours 30 minutes6 servings

Pork Shoulder Roasted in Beer

Pork shoulder roasted in beer is juicy, tender and aromatic, and it will be the perfect main dish for your holiday dinner.

Meat Dishes~ 3.5 hours, including roasting8-10 servings

Slow-Roasted Beef Roast

Slow-roasted beef that gets deeply flavorful and juicy in the oven. Perfect for dinner, the holidays, or cold in sandwiches.

Meat Dishes~ 4-5 hours6-8 servings

Oktoberfest and Beef Shank Braised in Beer (Guinness)

This year's Oktoberfest folk festival has begun! All of Munich, the Bavarians and Germans are partying, drinking huge amounts of beer and eating.

Meat Dishes

Pork Loin Stuffed with Plums or Apricots

This pork loin is a perfect dish for the holiday table. It is also very good cold as an appetizer.

Meat Dishes

Pieczeń Huzarska (Hussar's Roast)

A delicious, juicy and aromatic roast. Perfect for Sunday dinner and special occasions, like the holidays.