In season in October: Pumpkin, Apples and Plums. See what to cook
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flowers

2 posts with this tag.

Wild elderflower syrup
Preserves~ 10 minutes + 3 daysabout 2 liters

Wild Elderflower Syrup

Wild elderflower syrup is delicious and rich in vitamins. Great with champagne, mixed with water, in tea, desserts and cakes.

Yeast pear and blueberry tart with lavender
Cakes & Tortes~ 2 hours12 servings

Yeast Pear and Blueberry Tart with Lavender

An incredibly fragrant pear and lavender cake. Blueberries add color and flavor. A yeast cake with a twist: baked as a tart.