
Baking & Desserts~ 110 minutes + cooling time2-4 servings
Walnut Bread
Walnut bread is slightly sweet thanks to the apricots, but it's aromatic, unusual, and tastes great with cheeses and chutneys.

Baking & Desserts~ 60 min + rising time2 loaves
Sourdough Bread on Horseradish Leaves
Whole grain sourdough bread baked on horseradish leaves, which give it wonderful flavor and aroma. Slightly dense, with a wonderfully crispy crust.

Baking & Desserts~ 90 minutes2 baguettes
World Bread Day - Baguette
A fluffy, lightly crisp and wonderfully fragrant baguette, or Parisian roll. Baked for World Bread Day. Perfect for breakfast!

Baking & Desserts2 servings
Liska's Favorite Bread
A very good wheat-rye bread that stays fresh for a long time, with a springy crumb and lots of small holes.

Baking & Desserts~ 40 minutes1 serving
Polish Bread
Delicious, perfect in flavor. The dough is easy to shape and makes a beautiful loaf that stays fresh for a long time. And the smell!

RECIPES