---
title: "Tag: bread"
url: /tag/bread/
canonical_url: https://flowers-recipes.com/tag/bread/
language: en
type: collection
page: "1 of 2"
last_updated: "2014-06-17"
summary: "19 posts tagged “bread”."
---

# Tag: bread

19 posts tagged “bread”.

## Posts

- [Banana Bread](https://flowers-recipes.com/banana-bread/) (2014-06-17) — Banana bread is wonderfully simple, made in a few minutes with no special equipment. I mix mine with a fork and my bread machine bakes it.
- [Chocolate Rolls](https://flowers-recipes.com/chocolate-rolls/) (2013-04-11) — Little yeast rolls filled with dark chocolate, best served warm and gooey. Prep them the night before for a perfect sweet breakfast.
- [Brioche Buns with Farmer's Cheese](https://flowers-recipes.com/brioche-buns-with-farmers-cheese/) (2013-01-26) — Brioche buns with farmer's cheese: light as a feather, delicate and lightly sweet. Perfect for breakfast, a snack or dessert.
- [Walnut Bread](https://flowers-recipes.com/walnut-bread/) (2013-01-14) — Walnut bread is slightly sweet thanks to the apricots, but it's aromatic, unusual, and tastes great with cheeses and chutneys.
- [Sourdough Bread on Horseradish Leaves](https://flowers-recipes.com/sourdough-bread-on-horseradish-leaves/) (2012-10-24) — Whole grain sourdough bread baked on horseradish leaves, which give it wonderful flavor and aroma. Slightly dense, with a wonderfully crispy crust.
- [World Bread Day - Baguette](https://flowers-recipes.com/world-bread-day-baguette/) (2012-10-16) — A fluffy, lightly crisp and wonderfully fragrant baguette, or Parisian roll. Baked for World Bread Day. Perfect for breakfast!
- [World Bread Day 2012 at Zorra's – 7th Edition](https://flowers-recipes.com/world-bread-day-2012-at-zorras-7th-edition/) (2012-10-03) — Join Zorra's World Bread Day 2012 (7th edition): bake a loaf of bread on October 16 and blog about it! Here's how to take part.
- [Wheat-Rye Sourdough Bread](https://flowers-recipes.com/wheat-rye-sourdough-bread/) (2012-08-21) — Homemade bread is always the tastiest, and store-bought bread can't replace it. Wheat-rye sourdough bread is the perfect homemade loaf.
- [Focaccia with Tomatoes and Parmesan](https://flowers-recipes.com/focaccia-with-tomatoes-and-parmesan/) (2012-06-16) — An even more colorful and tasty focaccia. This aromatic bread is perfect as a side dish for grilled meats.
- [Focaccia with Herbs and Olives](https://flowers-recipes.com/focaccia-with-herbs-and-olives/) (2012-05-16) — Tasty, aromatic bread to make on the grill. Choose the toppings however you like. A great side for grilled meats.
- [Easter Yeast Roll Wreaths](https://flowers-recipes.com/easter-yeast-roll-wreaths/) (2012-03-19) — A sweet little treat for Easter breakfast. These fluffy rolls will delight more than just the kids, and with a bit of jam they go great with tea.
- [Liska's Favorite Bread](https://flowers-recipes.com/liskas-favorite-bread/) (2011-11-15) — A very good wheat-rye bread that stays fresh for a long time, with a springy crumb and lots of small holes.

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