---
title: "All posts – Page 26"
url: /posts/page/26/
canonical_url: https://flowers-recipes.com/posts/page/26/
language: en
type: collection
page: "26 of 44"
last_updated: "2011-12-16"
summary: "Blog archive: 522 posts, newest first."
---

# All posts

Blog archive: 522 posts, newest first.

## Posts

- [Danish Curry Herring Salad (Karrysild)](https://flowers-recipes.com/danish-curry-herring-salad-karrysild/) (2011-12-16) — A very simple herring salad that comes together really fast. Apple and curry go wonderfully with herring.
- [Salmon in Aspic](https://flowers-recipes.com/salmon-in-aspic/) (2011-12-14) — A perfect dish for the holidays that looks beautiful and tastes great. Two kinds of salmon layered with avocado, horseradish and peas.
- [Vanillekipferl – Intensely Vanilla Crescent Cookies](https://flowers-recipes.com/vanillekipferl-intensely-vanilla-crescent-cookies/) (2011-12-12) — Vanillekipferl are delicate, melt-in-your-mouth vanilla crescent cookies with almonds, a perfect Advent and Christmas treat.
- [Perfect Poppy Seed Strucla for the Holidays](https://flowers-recipes.com/perfect-poppy-seed-strucla-for-the-holidays/) (2011-12-11) — The perfect holiday strucla: packed with poppy seeds and a dough that doesn't fall apart. This recipe makes 2-3 strucle (rolled yeast loaves).
- [Pasta and Cauliflower Casserole](https://flowers-recipes.com/pasta-and-cauliflower-casserole/) (2011-11-25) — A tasty, quick casserole made with just a few ingredients. If you're not afraid of calories, top it with mozzarella. Sliced ham works too.
- [Celery Root with Thyme](https://flowers-recipes.com/celery-root-with-thyme/) (2011-11-23) — A simple vegetarian dish. Roasted celery root is sweet and tender. It's also a perfect side for mashed potatoes.
- [Cookie Advent Challenge!](https://flowers-recipes.com/cookie-advent-challenge/) (2011-11-21) — During Advent I bake big batches of cookies, pack some up prettily to give away, and put the rest in a metal tin to enjoy while waiting for Christmas Eve.
- [Pear Soufflé](https://flowers-recipes.com/pear-souffl/) (2011-11-20) — I love this dessert. It's quick and easy to make, doesn't need any fancy ingredients, and on top of that it's delicate and light.
- [Tuna Spread with Olives](https://flowers-recipes.com/tuna-spread-with-olives/) (2011-11-17) — The perfect companion for bread. I love all kinds of spreads. They can often be made quickly from simple ingredients.
- [Liska's Favorite Bread](https://flowers-recipes.com/liskas-favorite-bread/) (2011-11-15) — A very good wheat-rye bread that stays fresh for a long time, with a springy crumb and lots of small holes.
- [Fish a la Pizza](https://flowers-recipes.com/fish-a-la-pizza/) (2011-11-13) — Sea bass topped with chorizo, tomatoes, cheese and oregano: a quick, tasty fish dish with pizza flavors that bakes in about 15 minutes.
- [Mini Hot Dogs](https://flowers-recipes.com/mini-hot-dogs/) (2011-11-11) — Incredibly simple, cheap and quick. Perfect for nibbling or with a beer, and great for dinner or a kids' party, too.

Page 26 of 44: [1](https://flowers-recipes.com/posts/) · [2](https://flowers-recipes.com/posts/page/2/) · [3](https://flowers-recipes.com/posts/page/3/) · [4](https://flowers-recipes.com/posts/page/4/) · [5](https://flowers-recipes.com/posts/page/5/) · [6](https://flowers-recipes.com/posts/page/6/) · [7](https://flowers-recipes.com/posts/page/7/) · [8](https://flowers-recipes.com/posts/page/8/) · [9](https://flowers-recipes.com/posts/page/9/) · [10](https://flowers-recipes.com/posts/page/10/) · [11](https://flowers-recipes.com/posts/page/11/) · [12](https://flowers-recipes.com/posts/page/12/) · [13](https://flowers-recipes.com/posts/page/13/) · [14](https://flowers-recipes.com/posts/page/14/) · [15](https://flowers-recipes.com/posts/page/15/) · [16](https://flowers-recipes.com/posts/page/16/) · [17](https://flowers-recipes.com/posts/page/17/) · [18](https://flowers-recipes.com/posts/page/18/) · [19](https://flowers-recipes.com/posts/page/19/) · [20](https://flowers-recipes.com/posts/page/20/) · [21](https://flowers-recipes.com/posts/page/21/) · [22](https://flowers-recipes.com/posts/page/22/) · [23](https://flowers-recipes.com/posts/page/23/) · [24](https://flowers-recipes.com/posts/page/24/) · [25](https://flowers-recipes.com/posts/page/25/) · 26 · [27](https://flowers-recipes.com/posts/page/27/) · [28](https://flowers-recipes.com/posts/page/28/) · [29](https://flowers-recipes.com/posts/page/29/) · [30](https://flowers-recipes.com/posts/page/30/) · [31](https://flowers-recipes.com/posts/page/31/) · [32](https://flowers-recipes.com/posts/page/32/) · [33](https://flowers-recipes.com/posts/page/33/) · [34](https://flowers-recipes.com/posts/page/34/) · [35](https://flowers-recipes.com/posts/page/35/) · [36](https://flowers-recipes.com/posts/page/36/) · [37](https://flowers-recipes.com/posts/page/37/) · [38](https://flowers-recipes.com/posts/page/38/) · [39](https://flowers-recipes.com/posts/page/39/) · [40](https://flowers-recipes.com/posts/page/40/) · [41](https://flowers-recipes.com/posts/page/41/) · [42](https://flowers-recipes.com/posts/page/42/) · [43](https://flowers-recipes.com/posts/page/43/) · [44](https://flowers-recipes.com/posts/page/44/)

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