--- title: "All posts – Page 20" url: /posts/page/20/ canonical_url: https://flowers-recipes.com/posts/page/20/ language: en type: collection page: "20 of 44" last_updated: "2012-05-17" summary: "Blog archive: 522 posts, newest first." --- # All posts Blog archive: 522 posts, newest first. ## Posts - [A New Cooking Forum and Cranberry Lemonade](https://flowers-recipes.com/a-new-cooking-forum-and-cranberry-lemonade/) (2012-05-17) — This lemonade is wonderfully refreshing and perfect for hot days. I think with even more ginger it would taste great served warm, too. - [Focaccia with Herbs and Olives](https://flowers-recipes.com/focaccia-with-herbs-and-olives/) (2012-05-16) — Tasty, aromatic bread to make on the grill. Choose the toppings however you like. A great side for grilled meats. - [Barbecue Sauce](https://flowers-recipes.com/barbecue-sauce/) (2012-05-14) — This barbecue sauce is perfect for poultry, sausages, fish and red meats. It's ideal both as a marinade and as a sauce served on the side. - [Mini Asparagus Tarts with Tomato Pesto](https://flowers-recipes.com/mini-asparagus-tarts-with-tomato-pesto/) (2012-05-13) — Crispy mini asparagus tarts on puff pastry. I really recommend them, because it's a very easy way to a tasty lunch or dinner. - [Ajerkoniak Cake (Polish Egg Liqueur Cake)](https://flowers-recipes.com/ajerkoniak-cake-polish-egg-liqueur-cake/) (2012-05-11) — Delicate, creamy and, as you've probably gathered, slightly boozy. You can, or rather should, make it several hours (even overnight) ahead. - [Asparagus Cream Soup](https://flowers-recipes.com/asparagus-cream-soup/) (2012-05-07) — A delicate, creamy green asparagus soup with delicious golden-brown croutons baked with Parmesan. - [Rhubarb Bundt Cake](https://flowers-recipes.com/rhubarb-bundt-cake/) (2012-05-06) — A moist, delicious fruit cake. This time I made it with rhubarb, but it will be wonderful with any seasonal fruit. - [Easy Rhubarb and Raspberry Dessert Cups](https://flowers-recipes.com/easy-rhubarb-and-raspberry-dessert-cups/) (2012-05-05) — A quick and easy rhubarb and raspberry dessert with a delicate mascarpone and yogurt cream, served in cups. - [Homemade Mustard](https://flowers-recipes.com/homemade-mustard/) (2012-05-03) — Easy homemade mustard with mustard seeds and apple cider vinegar, perfect with grilled sausages. Make it 2-3 days ahead! - [Rhubarb Raspberry Cake](https://flowers-recipes.com/rhubarb-raspberry-cake/) (2012-05-01) — A simple fruit cake with rhubarb and raspberries. Simple, quick and tasty. The ground almonds help the cake stay fresh longer. - [Fish Sticks and Cucumber Salad](https://flowers-recipes.com/fish-sticks-and-cucumber-salad/) (2012-04-30) — Crispy, tender fish sticks are much tastier made at home. Served with a cucumber salad, they make a delicious dinner. - [Poppy Seed Cheesecake](https://flowers-recipes.com/poppy-seed-cheesecake/) (2012-04-28) — This poppy seed cheesecake is delicate, slightly tangy and creamy, and the poppy seed filling makes it taste even better and adds extra charm. 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