---
title: "Flower’s Recipes"
url: /
canonical_url: https://flowers-recipes.com/
language: en
alternates:
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  de: https://barbaras-kochbuch.de/
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type: home
last_updated: "2015-09-27"
summary: "Tasty recipes from a Polish kitchen. 522 posts with recipes by Basia."
---

# Flower’s Recipes

Tasty recipes from a Polish kitchen. 522 posts with recipes by Basia.

**This page in other languages:** [Polski (pl)](https://flowerek.com/index.md) · [Deutsch (de)](https://barbaras-kochbuch.de/index.md)

## Posts

- [Chocolate Plum Tart](https://flowers-recipes.com/chocolate-plum-tart/) (2015-09-27) — A rich chocolate tart with juicy Italian prune plums on a chocolate shortcrust. A perfect fall dessert from a Polish home cook in Switzerland.
- [Baked Tomatoes](https://flowers-recipes.com/baked-tomatoes/) (2015-09-02) — I'm so happy to share a new recipe with you today. I haven't been cooking much lately, but I've collected a few recipes that I'd love to show you. First up:…
- [Feta with Grilled Vegetables](https://flowers-recipes.com/feta-with-grilled-vegetables/) (2015-08-05) — Summer, sun and heat. How I dislike hot weather… What I do love, though, are warm evenings, when you can sit with your family or friends and just talk. Often…
- [Creamy Ice Cream with Cookies and Chocolate Sauce](https://flowers-recipes.com/creamy-ice-cream-with-cookies-and-chocolate-sauce/) (2015-07-13) — Creamy milk powder ice cream with crushed chocolate cookies and homemade chocolate sauce.
- [Rhubarb Chutney](https://flowers-recipes.com/rhubarb-chutney/) (2015-06-11) — A sweet, tangy and savory rhubarb chutney with onion, ginger and raisins, perfect with meats or goat cheese.
- [Mint Ice Cream with After Eight](https://flowers-recipes.com/mint-ice-cream-with-after-eight/) (2015-05-25) — Creamy homemade mint ice cream made with fresh mint leaves and egg yolks, with chopped After Eight mints stirred in.
- [Rhubarb Sandwich](https://flowers-recipes.com/rhubarb-sandwich/) (2015-05-11) — No, this is not a typical bread sandwich with a piece of rhubarb laid on top. I probably wouldn't eat something like that (or maybe I would? ;)). This is a…
- [Rhubarb and Marzipan Muffins](https://flowers-recipes.com/rhubarb-and-marzipan-muffins/) (2015-04-26) — Easy, moist rhubarb muffins topped with grated marzipan. The rhubarb is tossed in red kisiel, so it keeps its beautiful color.
- [Mini Lemon-Coconut Cakes](https://flowers-recipes.com/mini-lemon-coconut-cakes/) (2015-03-06) — Tender mini lemon-coconut cakes dipped in white chocolate and rolled in shredded coconut. Perfect for Easter, and you can bake one full-size cake too.
- [Fried Cauliflower](https://flowers-recipes.com/fried-cauliflower/) (2015-01-12) — Happy New Year, my dears! It's been a long, oh so long time since I last wrote anything. Unfortunately, everyday life fills up my time so much that I have to…
- [Pumpkin Goulash](https://flowers-recipes.com/pumpkin-goulash/) (2014-10-30) — Hearty pumpkin goulash with butternut squash, potatoes, bell pepper and smoky bacon – an easy one-pot dinner ready in about 30 minutes.
- [Molten Chocolate Cake with Toffifee](https://flowers-recipes.com/molten-chocolate-cake-with-toffifee/) (2014-10-21) — Molten chocolate cake with a Toffifee caramel surprise inside. It's easier than it looks, and I share my tips for a perfectly gooey center.

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