---
title: "Dill Soup"
url: /dill-soup/
canonical_url: https://flowers-recipes.com/dill-soup/
language: en
alternates:
  pl: https://flowerek.com/zupa-koperkowa/
  de: https://barbaras-kochbuch.de/dillsuppe/
  en: https://flowers-recipes.com/dill-soup/
  x-default: https://flowers-recipes.com/dill-soup/
published: "2014-03-10"
last_updated: "2014-03-10"
type: recipe
author: Basia
prerequisites:
  - /category/savory-dishes/
  - /category/soups/
related:
  - /green-pea-soup-with-mint/
  - /thai-coconut-chicken-soup/
  - /mild-one-pot-pasta-dish/
  - /green-cucumber-soup/
categories:
  - "Savory Dishes"
  - Soups
  - "Quick Meals"
tags:
  - soup
servings: "3-4 servings"
time: "~ 20 minutes"
rating:
  score: 10
  best: 10
  votes: 1
comments: 2
image: https://flowers-recipes.com/images/2014/03/dillsuppe2-230x150.jpg
summary: "Dill soup: simple, quick and cheap. An everyday soup, but a tasty one."
---

# Dill Soup

Dill soup: simple, quick and cheap. An everyday soup, but a tasty one.

**This page in other languages:** [Polski (pl)](https://flowerek.com/zupa-koperkowa.md) · [Deutsch (de)](https://barbaras-kochbuch.de/dillsuppe.md)

**Published:** March 10, 2014 · **Author:** Basia · **Servings:** 3-4 servings · **Time:** ~ 20 minutes · **Rating:** 10/10 (1 votes)

<!-- related -->
## Related pages

> **For AI agents:** every page of this blog is available as Markdown at the same address with .md instead of the trailing slash (e.g. /tiramisu-cake.md). The links below lead to the HTML pages.

- [Category: Savory Dishes](https://flowers-recipes.com/category/savory-dishes/)
- [Category: Soups](https://flowers-recipes.com/category/soups/)
- [Green Pea Soup with Mint](https://flowers-recipes.com/green-pea-soup-with-mint/) — A light, tasty green pea soup with fresh mint, lime and a dollop of whipped cream. Serve it warm or cold!
- [Thai Coconut Chicken Soup](https://flowers-recipes.com/thai-coconut-chicken-soup/) — Light, warming Thai coconut chicken soup with oyster mushrooms, ginger, lemongrass and lime. Ready in about 20 minutes!
- [Mild One-Pot Pasta Dish…](https://flowers-recipes.com/mild-one-pot-pasta-dish/) — A mild, easy Eintopf with chicken, kohlrabi, carrots, peas and small pasta, all cooked in one pot in about 30 minutes.
- [Green Cucumber Soup](https://flowers-recipes.com/green-cucumber-soup/) — Green cucumber soup, simple and quick to make. Perfect as a starter to open a delicious dinner.

## Ingredients

- 1.5 l chicken broth (rosół)
- 3-5 potatoes
- 2 large carrots
- 1 bunch dill
- salt
- pepper
- cream
- 3 favorite sausages or meatballs

## Instructions

I haven't posted in a long while, but I have a good excuse :) Gabriela turned five, and I survived two birthday parties. But I'm slowing down now and getting back to blogging. I hereby announce a birthday break until December.

Since I've decided to write something, I'll share a recipe too. This dill soup came about spontaneously. I had no time to go shopping, but I had to make dinner. Luckily, I still had some frozen broth and a few other ingredients. I was afraid nothing good would come of it, but I was wrong. My kids ate the soup without a word of complaining. I won't claim this soup is anything special. I wouldn't enter it in a cooking contest. But it's simple, quick and cheap. Perfect for every day. It's best made with homemade broth.

If you like, you can make the soup a bit creamier, e.g. with sour cream, and blend it lightly. I preferred not to. My soup has white chicken sausages in it. Ground meatballs work well too.

Dill soup

## Directions – Dill Soup:

Heat the broth. Peel the potatoes and cut them into smaller pieces. Coarsely grate the carrots (if you want to blend the soup, you can slice them instead) and add them to the broth together with the potatoes. Cook until the vegetables are tender. Optionally, ladle a few tablespoons of the soup into a cup, mix it with a few teaspoons of cream and pour it back into the soup. Cut the sausages into smaller pieces and cook them in the soup. Wash the dill, dry it, chop it finely and add it to the soup. Bring to a boil, season with salt and pepper and serve.

Enjoy!

## Comments (2)

- **ewa** · 2014-03-14 13:53
  What birthday break? Don't you count your own???
- **hurtownia przypraw** · 2014-09-17 06:50
  That looks really delicious :) I think I'll make this soup today. I just need to get the right spices.

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